“When the clock struck six we strolled over to the cafe and took a seat. Our waitress handed us our menus and it was then that I saw it, right between the Veggie Egg White Frittata and the French Toast Short Stack — the Meat Monger Omelet — hickory bacon, corned beef, pork sausage, maple ham and cheddar cheese all packed into one delicious omelet served with hash browns and toast. I feel like I would have enjoyed my omelet more had I not been falling asleep at the table while our food took 30 minutes to arrive, but I devoured it nonetheless. Five minutes later I was soundly asleep in my hotel room ready to get a few hours of rest before I woke up for another action packed day of drinking, gambling and eating mass amounts of food.” w/ photos

“The B.O.S.S. (also known as the Big Oversized Sub Sandwich) is sold in the deli area of Pick ‘n Save grocery stores. Tipping the scales at a whopping two and a half pounds the sandwich is piled high with ham, turkey, salami, cheese, lettuce and tomatoes. The price for this gigantic sandwich? Only $5.99. The main problem with a sandwich of this caliber is finding a plate big enough to put it on. Luckily for me it ended up fitting perfectly on a giant serving plate that my wife and I received as a wedding present.” w/ photos

“A Lithuanian artist named Mindaugas Tendziagolskis has created a whole room made of chocolate.”

“I started off by taking two boneless, skinless chicken breasts and cooking one in a mixture of vodka and spices (Vodka Chicken), and the other in tequila, lime juice and cilantro (Tequila Lime Chicken). Once the chicken breasts were done I placed them on top of some beer bread that I made using a mix I bought from Sprecher Brewery. I then topped the chicken breasts with some smoked ham and smoked turkey (have you ever seen how much Charlie Sheen smokes!?) and also added some sharp cheddar cheese because Charlie seems like such a sharp guy. Since Charlie’s outlook on life always seems to be so bright (or sunny) I decided to top the sandwich with a couple sunny side up eggs. After that I added a couple lines of powdered sugar to the plate and ate my dinner. Aside from being absolutely delicious this sandwich also turned out to be quite large. You might even say that it’s almost big enough for the appetites of two or even Two and a Half Men!” w/ photos

“These personal pan pizzas measure six inches in diameter, which is probably perfect for most people looking for a quick snack. Since they’re microwavable and low in calories they’d also make a great lunch alternative for people working in offices who usually bring in Lean Cuisine type meals for lunch… I started out by taking one sausage pizza and one Margherita pizza and heating them up in my microwave. While they were cooking I flattened a half pound of ground beef into a burger patty, tossed it on the grill and topped it with some mozzarella cheese. When the burger patty was ready I placed it on top of the Margherita pizza, topped it with the sausage pizza, cut it in half and enjoyed my delicious Home Run Inn pizza burger.” w/ photos

“Optimal post work-out nourishment. Side effects may include resurrection.”

“You can now buy ice cream made with freshly expressed breast milk. It’s called Baby Gaga. No, seriously.” — ITNExtreme

“Scientists in the Netherlands try and develop an appetizing insect menu.”

“I’m legit gonna make this… probably with less peppers.” — snorealot

“The pizza is made up of a hand tossed crust covered in chunky tomato sauce, mozzarella and Provolone cheeses, spaghetti noodles, meatballs and is then sprinkled with Parmesan and romano cheeses. All in all the pizza was really good. It was right up there with the lasagna pizza that I wrote about a few months ago. The only thing I didn’t like about it was that it seemed a little dry. It would have been nice if the pizza included a cup of dipping sauce.” w/ photos